Technology Commercialization Office

Showing 4 result(s) for "Crop Improvement"



Small molecule modulators of Clavibacter michiganensis subsp. michiganensis (Cmm) as a means to control tomatobacterial canker.

Increasing soybean production by enhancing already existing genetically modified traits

A new Agrobacterium strain was recovered from soybean field soil that has shown a 10 to 100-fold increase in plant transformation rates, particularly for soybean

TMV-based expression vector system modifications result in an easier, more reliable, and more cost-effective way to produce recombinant proteins in plants.